Yi Jing at ITC Maratha invites Mumbai’s discerning diners to experience Authentic Chinese cuisine at its most refined, guided by the exceptional artistry of Chef Liang. Revered for his depth of knowledge, precision and quiet innovation, Chef Liang continues to set benchmarks in Asian gastronomy, making Yi Jing one of the city’s most distinguished dining destinations.
With a career spanning over four decades, Chef Liang’s culinary journey has taken him across continents, where he has represented Asian cuisine with rare authenticity and finesse. His recent culinary visit to Sri Lanka further reflects his constant pursuit of learning and excellence—absorbing regional influences, understanding indigenous ingredients and exchanging culinary philosophies with chefs across cultures. These global experiences enrich his approach at Yi Jing, where every dish reflects restraint, balance and respect for tradition.
Chef Liang’s philosophy centres on allowing flavours to speak for themselves. His cuisine is nuanced rather than showy, rooted deeply in classical techniques while embracing modern sensibilities. Under his leadership, Yi Jing has evolved into a temple of refined Asian dining—celebrated for its consistency, elegance and uncompromising quality.
Yi Jing is a testament to Chef Liang’s mastery and his ability to elevate Asian cuisine into a sophisticated, immersive experience. Each creation reflects his understanding of heritage, texture and harmony, reinforcing why he is regarded as one of Mumbai’s most celebrated celebrity chefs and why Yi Jing continues to rank among the top Asian restaurants in the city.
For those who appreciate culinary excellence shaped by experience, travel and timeless technique, Yi Jing at ITC Maratha remains an essential address this season—where Asian cuisine is not just served, but honoured through the vision of Chef Liang.